Rasa Malaysia Restaurant
Order Online from Rasa Malaysia Restaurant Malaysian Cuisine * 200 Cuba St Te Aro, Wellington 6011 * Online Menu * Takeaway * Secure Online Payments *
- Asian, Malaysian
200 Cuba St, Te Aro, Wellington 6011
Open Now
Closes at 9:15pm
Top Sellers
Roti
A Malaysian Flatbread, also known as paratha, with a mild buttery flavor that is great for eating with curries.
$5.00
Steamed Jasmine Rice
$2.00
Garlic Roti
A Malaysian Flatbread, also known as paratha, with a mild buttery flavor that is great for eating with curries.
$6.00
Coconut Rice
$2.50
Mee Goreng (DF)
Wok-fried egg noodles in sweet soy & chilli sauce with your choice of chicken, seafood or veggies.
$21.00
Butter Chicken (GF)
Yogurt, cream & tomato based curry flavoured with mild chilli, cardamom, & coriander seeds.
$23.00
STARTERS
Curry Puffs
Spiced potatoes wrapped in pastry served with peanut sauce
$12.00
Papadomms (GF)(DF)
Crispy lentil chips served with tomato & coconut chutney.
$12.00
Samosas
Pastry pockets filled with spicy lamb & served with cucumber raita. Vege served with sweet chilies
$12.00
Spring Rolls
Small roll of thin pastry filled with vegetables, served with sweet chilli sauce.
$12.00
Panner Pakoras
Cottage cheese,onion,potato coated with chana flour and deep fried. served with sweet chili sauce.
$15.00
Vegetarian Pakoras
Broccoli, cauliflower & carrot coated with Chana flour & deep-fried, served with sweet chilli sauce.
$13.00
Wok Prawn or Squid (DF)
Prawns or Squid wok tossed in sweet soy & chilli with peppers & coriander.
$15.00
Satays (GF) (DF)
Six skewers of beef or chicken coated in homemade peanut sauce.
$15.00
Mix Platter
Sharing plate served with assortment of chicken satays, vege samosa, spring rolls, grilled prawns & squid.
$30.00
SIDES
Steamed Vegetables
$7.00
Coconut Chutney
$4.00
Tomato Chutney
$4.00
Peanut Sauce
$4.00
Raita
$4.00
Steamed Jasmine Rice
$2.00
Coconut Rice
$2.50
WRAPS
A popular rustic South Indian fermented urid lentils & rice flour pancake. The thin & crispy wrap is then folded over your choice of filling & served with sambar, tomato & coconut chutney.
Lamb Dosai
$20.00
Chicken Dosai
$20.00
Masala Dosai (V)
$19.00
MURTABAK
Traditional Malaysian parcels made with our homemade roti pastry whick is folded over potatoes & your choice of filling, Grilled over a hot plate & served with side salad & tomato chutney.
Lamb Murtabak
$21.00
Chicken Murtabak
$21.00
Vegetarian Murtabak (V)
$20.00
BREAD
Roti
A Malaysian Flatbread, also known as paratha, with a mild buttery flavor that is great for eating with curries.
$5.00
Garlic Roti
A Malaysian Flatbread, also known as paratha, with a mild buttery flavor that is great for eating with curries.
$6.00
Chapati
An Indian unleavened flatbread made with wholegrain flour. The dough is slightly salted & spiced for an exotic savory taste.
$3.00
Plain Dosal (GF)(DF)
A thin & crispy South Indian pancake made with urid dhal & rice flour.
$10.00
MEAT
Goat Curry (GF)(DF)
Gently braised goat in a rich sauce flavoured with cardamom, cloves & cumin.
$25.50
Beef Rendang (GF)(DF)
Tender beef braised in a thick sauce of lemongrass, ginger & desicated coconut.
$24.50
Lamb Curry (GF)(DF)
Pieces of lamb braised in an aromatic sauce of garam, cumin & coriander.
$24.50
Lamb Kuze (GF)
Tender lamb cooked in a rich creamy cashew sauce, with a sweet & sour tang.
$24.50
Lamb Korma (GF)
Lamb cooked in a light yogurt-based sauce flavoured with cashew, coconut & cinnamon.
$24.50
Lamb Rendang
Tender lamb braised in a thick sauce of lemongrass, ginger & desicated coconut.
$24.50
Beef Curry
Pieces of beef braised in an aromatic sauce of lemongrass, garam, cumin & coriander.
$24.50
Lamb/Beef Vindaloo
Tender lamb or beef cooked in traditional Indian spices,vinegar,coconut and tomatoes.
$24.50
Mutton Varuval
Mutton cooked dry in traditional Indian spices with curry leaves, coriander and capsicum.
$25.50
CHICKEN
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Ayam Percik (GF)(DF)
Chicken pieces cooked in a rich sauce of lemongrass, chilli, turmeric, & peanuts.
$23.50
Chicken Sambal (GF)(DF)
Thick, spicy tomato base curry flavoured with lemongrass, onion & cinnamon.
$23.00
Chicken Curry (GF)(DF)
Tender chicken cooked in thin, hot chilli & coconut gravy flavoured with cinnamon & spices.
$23.00
Chicken Rendang (GF)(DF)
Chicken pieces coated in a thick sauce of lemongrass, ginger & coconut.
$23.00
Ayam Panggang (GF)(DF)
Grilled chicken pieces coated with our homemade peanut sauce & topped with bean sprouts.
$23.00
Chicken Korma (GF)
Light, yogurt based curry flavoured with cashew paste, coconut & cinnamon.
$23.00
Butter Chicken (GF)
Yogurt, cream & tomato based curry flavoured with mild chilli, cardamom, & coriander seeds.
$23.00
Mango Chicken
Chicken piece cooked in a mango extraction & Indian spice.
$23.00
Kadai Chicken
Chicken piece cooked in a typical Indian spice, cube capsicum & onion.
$23.00
Chicken Kuze
Chicken cooked in a rich creamy cashew sauce, with a sweet & sour tang.
$23.00
Ayam Masak Lemak
onion, ginger garlic, lemongrass, chili cooked in cashew paste and Malaysian spices. Rich and creamy
$23.00
VEGETABLES
Masala Curry (GF) (DF)
Mixed vegetables cooked in a dhal based curry of lentils, fenugreek & spiced tomato.
$19.00
Sayur Goreng (DF)
Wok tossed vegetables with soy sauce, ginger, garlic, tofu & shrimps.
$19.00
Gado Gado (GF)(DF)
Mixed vegetables coated in our homemade peanut sauce, served with baked hard boiled egg.
$19.00
Sambar (GF)(DF)
Dhal based curry with vegetables flavoured with fenugreek, mustard seeds & dried chillies.
$18.00
Kadai Veg
Mix vegetables cooked in typical Indian Spice, cube capsicum & onion.
$19.00
Palak Paneer
Cottage cheese cooked in ginger, garlic, onion, tomato & spinach with fresh cream.
$22.00
Vegetable Korma
Light, yogurt & cashew paste curry flavour on veggies.
$19.00
Kadai Panner
Cottage cheese cooked in typical Indian spice, cube capsicum and onion.
$22.00
SEAFOOD
Ikan Masak Lemak
Goa Fish Curry (GF)(DF)
Fresh fillets grilled & coated in a creamy, spiced coconut & tomato sauce.
$24.00
Spicy Sambal (GF)(DF)
tomato, onion & lemongrass based sauce cooked with your choice of seafood.
$24.00
Ikan Panggang
Fresh fillets tossed in a spicy marinade & grilled over a hot skillet, Served with raita.
$24.00
Kari Ikan Campur (GF)(DF)
Mixed seafood of prawns, mussels, squids & fish fillets cooked in a thin broth flavoured with ginger & lemongrass.
$27.00
Prawn Curry (Medium)
Prawn cooked in thin broth flavoured with Indian spice.
$24.00
Tawa Fried Fish (Medium)
Fresh fillet toast in an Indian spice & grilled in a hot skillet.
$24.00
RICE
Nasi Goreng (DF)
Malaysian fried rice, wok tossed in sweet soy & chili sauce, onions & egg, Option of grilled fish, chicken, seafood or veg. Served with cucumber raita.
$21.00
Nasi Lemak (GF)
Steamed coconut rice served with boiled egg, peanut, anchovy. tomato sambal & with your choice of beef, lamb or chicken rendang.
$21.00
Biryani (GF)
Basmati rice cooked with aromatic cloves, cardamom, cashew, raisins & peppers fried with your choice of lamb, chicken. Served with cucumber raita.
$22.00
Egg Biryani (GF)
Basmati rice cooked with aromatic cloves, cadamom, cashews, raisins & peppers fried with eggs. Served with cucumber raita.
$20.00
Thalli (GF)
A platter of spiced rice, tomato & coconut chutneys, papadom & raita.
$21.00
NOODLES
Laksa (DF)
Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veggies.
$21.00
Mee Goreng (DF)
Wok-fried egg noodles in sweet soy & chilli sauce with your choice of chicken, seafood or veggies.
$21.00
DESSERT
Ice Cream (GF)
Served with fruits.
$12.00
Cheese Cake
$12.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
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